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1. Gourmet: A Defining Moment
   Charles Nicholson



2. Master Chef - A Career Overview
   Liz Smith



3. How Do Chef Schools Work?
   Keith Londrie



4. Culinary Traditions Of Cuba
   Kirsten Hawkins



5. Whos Who In A Restaurant Kitchen
   Reluctant Gourmet



6. Are You Professional Chef Material?
   Tom Ehrhardt



7. Cooking: As To Income And Pleasure
   Sandra Lovelace



8. Gourmet Cooking Preparation Techniques
   Paula Radmall