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Return To Culinary FAQ Archive   Do you have any tips on becoming a chef? Answered By Carry Haase Becoming a chef is a physical profession. You will need to stand on your feet almost always. Not only that, you will have to stir, chop and knead your foods while at the same time filling the orders of hungry customers. The following are some tips which could help you to become a good chef: - Cooking must be your passion. - You must have a good sense of taste and smell. This is important especially when distinguishing sweet from spicy or salty. - Cooking for other people should have a positive result. It is not like cooking for yourself. - You must know how to present food in an appealing way. - Lastly, first things must go first. Study in a cooking school and train well. After you are through with these, you are certain to make it as a good chef. keywords: Culinary | Cooking | Recipe | Food | Culinary Arts | Chef | Career

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